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Watercress and Apple Salad with Peanut Yogurt Dressing

3.1

(2)

Active time: 30 min Start to finish: 30 min

Recipe information

  • Yield

    Makes 8 servings

Ingredients

3/4 lb apples (2), cored
1 tablespoon fresh lime juice
2 tablespoons smooth peanut butter
1/4 cup plain yogurt
1 tablespoon water
1/4 teaspoon salt
8 cups watercress sprigs (2 to 3 bunches)

Preparation

  1. Cut apples into 2-inch-long matchsticks, then toss with 1 teaspoon lime juice. Whisk together peanut butter, yogurt, water, salt, and remaining 2 teaspoons lime juice, then toss with apples and watercress.

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