Fruit

This is the perfect summer party dessert, featuring grilled pound cake, Cointreau-spiked raspberries, and classic vanilla ice cream.

Gourmet’s version of this perfect summer drink mixes the ideal ratio of vodka with cranberry and grapefruit juices, right in the glass.

This summery sheet-pan dinner celebrates the bounty of the season and couldn't be simpler to make. Chorizo plays nicely with the salad, thanks to its spice.

We don’t bake with grapes as often as we should. But even the most average supermarket varieties come alive when roasted with a bit of sugar and seasoning.

This Campari-spiked galette features the herbal aperitif, tart cherries, and floral citrus zest and is perfect for those who prefer bitter to sweet.

Put these out at a gathering, and we guarantee you’ll be hearing rave reviews for a long time.

These cheesy apple dog treats had our furry friends wagging their tails for a second bite.

Easy lemon icebox pie recipe with a graham cracker crust and whipped cream topping.

The zest of three whole lemons gives these cookies a no-holds-barred citrus flavor.

This Yemeni spice mixture transforms everything it touches into gold.

This quick breakfast or dessert is renowned in Yemen and throughout the Arabian Peninsula.

This simple honey-grapefruit cocktail dates to Prohibition, though its origin is a matter of some debate.

Tangy and sunny, this curd can be made with either fresh or frozen pulp.