Name: Orange Chocolate Chip Pancakes
Cook time: 30 min
Total time: 30 min
Yield: Makes 4 individual pancakes
Ingredients: 1 1/2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 3/4 teaspoon baking soda; 3/4 teaspoon salt; 1 1/4 cups milk; 1/4 cup vegetable oil; 2 large eggs, lightly beaten; 1 1/2 teaspoons grated orange zest; 1 rounded cup semisweet mini chocolate chips; Accompaniment: 3 tablespoons unsalted butter, softened, mixed with 3 tablespoons orange marmalade

Recipe information

Total Time
30 min
Yield
Makes 4 individual pancakes

Ingredients

1 1/2 cups all-purpose flour

1 1/2 teaspoons baking powder

3/4 teaspoon baking soda

3/4 teaspoon salt

1 1/4 cups milk

1/4 cup vegetable oil

2 large eggs, lightly beaten

1 1/2 teaspoons grated orange zest

1 rounded cup semisweet mini chocolate chips

Accompaniment: 3 tablespoons unsalted butter, softened, mixed with 3 tablespoons orange marmalade

Preparation

Step 1
Whisk together all ingredients except chips until just combined.
Step 2
Heat a griddle over medium heat until hot and lightly brush with additional oil. Working in batches, pour a scant 1/4 cup batter per pancake onto griddle and sprinkle each pancake with about 1 1/2 teaspoons chips. Cook until bubbles appear on surface and undersides are golden-brown, about 1 minute. Flip with a spatula and cook other side, about 1 minute more. (Lightly oil griddle between batches.)

TagsPancake Chocolate Orange Citrus Fruit Main Breakfast Brunch Nut Free Vegetarian Easy Quick 30 Minutes or Less Fry Gourmet

Recipe notes

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