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Cole Slaw

3.9

(56)

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Serves 8. <!-- children -->

Ingredients

1 Granny Smith apple
1/2 medium green cabbage, halved lengthwise and sliced very thin (about 4 cups)
1/2 medium red cabbage, halved lengthwise and sliced very thin (about 4 cups)
2 carrots, shredded fine

Dressing

1/2 cup mayonnaise
1 tablespoon honey
2 teaspoons cider vinegar
1/2 teaspoon salt

Preparation

  1. Step 1

    In a large bowl, whisk together dressing ingredients.

    Step 2

    Shred apple coarse and add to dressing with cabbage and carrots. Toss cole slaw well.

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