Vitamin C Superfruit Salad
Photo by Alex Lau, Styling by Andy Baraghani
Feeling under the weather? This superfruit salad will give you the jolt of vitamins you need to get back on the path of recovery.
Recipe information
Yield
4 servings
Ingredients
1 1½" piece ginger, peeled, finely grated
⅓ cup carrot juice
2 Tbsp. fresh lime juice
¼ tsp. ground turmeric
A pinch of kosher salt
2½ lb. mixed citrus, such as oranges, blood oranges, and/or grapefruit
1 mango, peeled, cut into 1½" irregular pieces
2 kiwis, peeled, cut into 1" pieces
Crushed red pepper flakes (for serving)
Flaky sea salt
Extra-virgin olive oil (for drizzling)
Preparation
Step 1
Mix ginger, carrot juice, lime juice, turmeric, and kosher salt in a small bowl.
Step 2
Using a paring knife, remove peel and white pith from citrus, being careful not to remove too much of the flesh. Slice citrus however you want; you can slice into ¼"-thick rounds or cut into 1" pieces, and they don’t even need to be an exact shape or size.
Step 3
Spoon half of carrot dressing in a shallow bowl. Arrange citrus, mango, and kiwis in bowl, then spoon remaining dressing over. Top with red pepper flakes and sea salt, then drizzle with oil.
