Chicory
Frisée Salad with Lardons and Poached Eggs
This recipe can be prepared in 45 minutes or less.
The secret to this take on salad lyonnaise is very fresh eggs. If the slab bacon you're using is particularly lean, add 1 tablespoon vegetable oil to the skillet when cooking.
Green Bean and Radicchio Salad with Roasted Beets and Balsamic Red Onions
An overnight pickling tames the red onions.
Chicken Breasts with Fennel-Mustard Butter and Radicchio
Once the mustard butter is prepared and the chicken is marinated, this quick sauté comes together in just minutes. Any leftover fennel-mustard butter makes an instant sauce dolloped onto grilled fish.
Pink Grapefruit, Fennel, and Parmesan Salad
Inspired by the classic Sicilian winter salad of blood oranges and fennel.
Monkfish Rumaki
The most popular dish on the menu at The Atlantic Inn. It is served with sautéed bacon and radicchio and Honey Mustard Sauce .
Radicchio Salad with Spanish Blue Cheese and Peppered Almonds
If you can't find Cabrales cheese, substitute Roquefort or Danish blue cheese.
Balsamic Mixed Vegetable Roast
By Abigail Kirsch
Asian-Style Cole Slaw
Radicchio, snow peas and a tangy sesame oil dressing give an old-fashioned dish a delicious new flavor.
Herbed Ricotta and Roasted Poblanos on Endive
By Deborah Madison