The Epicurious Editors
The International Ingredients You Need in Your Freezer Right Now
With these ingredients always on hand, there's no Thai (or Indian) (or Chinese) recipe you can't try.
8 Great Bowls of Gumbo
This Louisiana classic is guaranteed to warm you from the inside out.
Low-Calorie Favorites
12 of our best light recipes for breakfast, lunch, dinner, and dessert.
Jerk Spice Is Your New Favorite Seasoning
Don't be a jerk. Make these Jamaican recipes instead.
5 Apple Recipes for Breakfast, Lunch, and Dinner
How do you like them apples? For breakfast, lunch, and dinner, hopefully.
The 6 Martinis You Need to Know
There's no cocktail more classic than a gin martini. But even a perfect drink—usually made with gin, dry vermouth, and lemon—can get boring. First master the original and then switch up your martini game with any of these riffs on the classic.
Get Fluffy With Our Best Marshmallow Recipes
Float away on the sweetest clouds on earth.
5 Fast and French Bistro-Inspired Dinners
These bistro dishes take the fuss out of French cooking.
6 Ways to Get Your Lasagna Ready For the Fall
Layer your pasta like you’d layer your clothes.
8 Ways to Cure a Hangover
Overdid things a bit last night? Here are the best dishes you can throw together the morning after to get you through the pain and suffering.