Sparkling Wine

This is said to be the cavalryman's answer to Artillery Punch.

Also known as a Champagne Cocktail.

Vanilla-accented Cognac adds a twist to the traditional Kir Royale (an aperitif made with Champagne and crème de cassis). Prepare the Cognac-vanilla mixture at least one day ahead so that the flavors can mingle. Have extra bottles of Champagne on hand for a second go-round.

Brunch drinks get updated with this take on the traditional duo of orange juice and champagne. Note that freshly squeezed orange juice is not the best choice here, as its intense taste can overwhelm the other juices. Topping the drink with a boysenberry "floater" creates a vibrant color contrast.

The sweetness of honey and the bite of Campari combine in this refreshing drink; its flavor is reminiscent of grapefruit.

This is said to be the cavalryman's answer to Artillery Punch.

An easy sparkling wine cocktail, made with a touch of black currant liqueur.

A beautiful and elegant dessert that has lots of great berry flavor.

Use a Microplane grater or the smallest holes on a box grater to remove the lemon peel in thin, fine pieces. Any delicate buttery cookies — such as pirouettes, small shortbreads, or tender madeleines — would be delicious with the granita.