Sandwich
Got Leftovers? Make This Sandwich
Yes, there's a wrong way to make a Thanksgiving leftovers sandwich. We're here to help you avoid the pitfalls.
Turkey Pho Dip
You're familiar with French dip, of course. This is pho dip! In a stroke of holiday genius, you'll use the turkey carcass to make an aromatic broth.
French Toast Turkey Sandwich
The fastest way to turn turkey into breakfast: eat it on French toast.
Antipasto Bruschetta
A make ahead recipe of tomatoes with marinated artichokes, salami and smoked cheese for a flavorful topper on toasted baguette bread
The Swedish Tradition That Will Reignite Your Day
This cozy Swedish tradition is much more than an average coffee break.
Creamed Greens Tartine
Who needs turkey? If you have a couple cups of leftover creamed greens and a loaf of crusty bread, you have lunch.
Ricotta, Basil, Tomato Tea Sandwiches
Whip up these Ricotta, Basil, and Tomato Tea Sandwiches in just a few minutes. Created by Pamela Reed, Brooklyn Farm Girl.
White Bean Ragout Crostini with Red Onion Jam
Recipe courtesy of Bon Appetit Executive Chef Mary Nolan
Our Newest, Crispiest Recipes
We pledged ourself to crunch months ago. And as these new recipes testify, we haven't wavered since.
Crispy Chicken Sandwich with Buttermilk Slaw and Herbed Mayo
This extra-crispy sandwich gets a double hit of heat from a tangy Tabasco brine and a cayenne-spiked coating.
The Best Patty Melt. Ever.
Yes, there's a wrong way to make a patty melt. We're here to help you avoid the pitfalls.
The Ultimate Fried Chicken Sandwich
We ate a lot of them in order to crack the code. Hard work, but someone had to do it.
Roasted-Jalapeno Pimiento Cheese Toasts
Pretty much everyone in the South fights about who's got the best pimiento cheese recipe. Make these if you want to put the debate to rest.
The Right Way to Make a Turkey Club
Yes, there's a wrong way to make a turkey club. We're here to help you avoid the pitfalls.
Magical Video of a Delicious Cheeseburger Cooking Itself
Smashed cheeseburgers, like the ones you get at Shake Shack or Smashburger, aren't made from magic. They only look that way.
This Takes PB&J to a Whole New Level
All it takes is a little bit of butter.
Yes, There's a Right Way to Make a Tuna Sandwich
Yes, there's a wrong way to make a tuna sandwich. Sandwich Theory's here to help you avoid the pitfalls.
The Secret To Creamier Grilled Cheese Sandwiches
You should be adding cream cheese to your grilled cheese recipe.
Epi's New Recipes of the Week
Recipes for when you want more corn, more cheese, more everything.
Kale Pesto Toasts with Red Onions + Grilled Peaches
A quick blanch helps take away the bitterness in the kale for the pesto. A bit of lemon brightens it up and help the pesto retain its bright, green color.