Compote
Fennel-Saffron Compote
This recipe was created to accompany Roasted Monkfish with Fennel-Saffron Compote
Mixed Summer Fruit with Honey Cream
Here's an opportunity to enjoy the best summer fruit. Serve this dessert with butter cookies from the bakery.
Twelve-Fruit Compote
This dessert traditionally should have twelve different fruits to represent the Apostles. But as long as you have a good variety, it will be delicious.
By Tony Litwinko
Dried Fruit Compote
A natural with pork, the compote is also a sweet topping for ice cream.
By Joe Gannon
Caramel-Almond Torte with Spiced Mango Compote
The torte and compote are each great on their own, if you have time to make only one of them. A kosher-for-Passover sorbet would be nice with this dessert.
By Jayne Cohen
Pumpkin Cake with Sage Ice Cream and Pumpkin Cherry Compote
Active time: 1 hr Start to finish: 5 hr
If you decide to use fresh pumpkin purée for this cake, be sure you drain it for the full eight hours we recommend in the procedure.
By Elissa Narow
Strawberry-Rhubarb Compote with Ginger and Lime
This recipe is an accompaniment for Vanilla-Citrus Tea Ring . Any remaining compote would be great for breakfast or dessert with a spoonful of yogurt or crème fraîche.
Cherry-Apricot Compote
(COMPOSTA DI CILIEGE E ALBICOCCHE)
Delicious with the Rice Pudding Cake or with biscotti or vanilla ice cream.
Melon, Nectarine, Grape, and Plum Compote
Can be prepared in 45 minutes or less but requires additional unattended time.
Swedish Pancakes with Berry-Cardamom Topping
A winner in the Bon Appétit Recipes Sweepstakes, a reader poll conducted in honor of our 50th anniversary.