Beverages
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37 Bourbon-Spiked Recipes for Father's Day
Classic and sweet—two words that describe both bourbon and your dad.
By The Epicurious Editors
We Tested an Electric Wine Opener
Is the Oster electric wine opener truly an easier way to open wine? And is easier always better?
By Tammie Teclemariam
Mango Slushie
Ginger kombucha adds bright flavor and plenty of healthful probiotics to this tropical fruit smoothie.
By Alejandro Junger
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The Well Equipped Guide to Making the Perfect Cup of Coffee
How to choose the right brew. The right beans. And even the right mix-ins. This is our guide to everything you need to know about everybody's favorite bean juice!
By Tammie Teclemariam and The Editors of Epicurious
The Best Way to Brew Your Coffee (No Matter How You Take Yours)
Are you a French press enthusiast or an automatic drip coffee die-hard? Read about all the ways to brew your morning cup of joe and find the best one for you.
By Tammie Teclemariam
What's the Best Way to Filter Your Water?
It's time to start taking your water seriously.
By Tammie Teclemariam
How to Score the Best Coffee Beans in America
You've already jumped from Folger's to Starbucks. What's next? These Third-Wave coffee roasters devote near-religious levels of obsession to their beans, and the payoff is right there in the cup.
By Liz Clayton
How to Make Actually-Good Strawberry Daiquiris
The poolside is calling. Here's the drink to go with it.
By Becky Hughes
Old-School Tiramisu
This tiramisu is moist but not wet, extra-fluffy, and made with real coffee and the perfect amount of dark rum.
By Chris Morocco
Chicken Piccata
Slices of chicken get dredged in seasoned flour, sautéed in butter, and smothered in a tangy lemon-butter pan sauce that’s studded with salty capers.
By Chris Morocco
Sumac-Rubbed Lamb with Minty Artichokes
We can't think of a better large-format meat. A leg of lamb is fatty and flavorful, and its size makes it hard to overcook.
By Alison Roman
Strawberry Smoothie
A splash of vanilla and honey give this everyday smoothie just the right amount of sweetness.
By Anna Stockwell
Pear Pitcher Margaritas with Chile-Lime Rims
This party drink is something you’d imagine sipping at the bar of a trendy modern taqueria, except it's easy to pull off at home.
By Anca Toderic
The CoffeeSock Makes Great Coffee and Saves the Earth at the Same Time
Did we mention that it also saves you money?
By David Tamarkin
You'll Want to Put This Sweet and Spicy Mexican Hot Sauce on Fruit (Yes Fruit)
And also everything else.
By Tommy Werner
5 Essential Wine Pairings for Easter Lamb
Familiar varieties may be tried-and-true pairings, but lesser-known options can be delicious too.
By Genevieve Ko
Champagne Punch With Brandy and Citrus
Fresh grapefruit, lime, and lemon juices balance the sweetness of this bubbly punch.
By Scott Peacock
PB&J Smoothie
Frozen berries, a dollop of peanut butter, and almond milk—plus a banana for creaminess and vanilla protein powder—blend into a delicious smoothie reminiscent of your favorite childhood lunchtime treat.
By Katrina Scott and Karena Dawn
These Best-Tasting Low-Acid Coffees Can Be Consumed by the Gallon Without Heartburn (Allegedly)
We waded through a lot of dark roast to find a low-acid coffee that's balanced and bright.
By Emily Johnson