Name: Strawberry Mango Shake
Yield: Makes about 4 cups.
Ingredients: 8 ounces strawberries, hulled and sliced (about 1 cup), plus whole strawberries for garnish; A 3/4-pound mango, peeled, pitted, and cut into 1/2-inch pieces; 1/2 pint strawberry sorbet; 1 1/2 cups chilled unsweetened pineapple juice

Recipe information

Yield
Makes about 4 cups.

Ingredients

8 ounces strawberries, hulled and sliced (about 1 cup), plus whole strawberries for garnish

A 3/4-pound mango, peeled, pitted, and cut into 1/2-inch pieces

1/2 pint strawberry sorbet

1 1/2 cups chilled unsweetened pineapple juice

Preparation

In a blender, blend the sliced strawberries, the mango, the sorbet, and the pineapple juice until the mixture is smooth. Pour the mixture into chilled glasses and garnish it with whole strawberries.

Recipe notes

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