Scoopy Joes
We’ve all heard of sloppy joes. Well, now there’s a new dish on the block. Instead of serving your favorite sloppy joes on a regular old hamburger bun, have some fun (and some crunch) with them by using Tostitos Baked! Scoops. If it’s easier, feel free to sub in any baked tortilla chips for the scoops. They obviously won’t look the same, but they’ll taste just as great. These joes can also be made with extra-lean ground turkey, but you’ll need to add extra sauce because turkey is drier than beef. Using turkey in this recipe will save you about 3 grams of fat, but keep in mind that the extra sauce will add 95 mg of sodium per tablespoon.
Recipe information
Yield
makes 1 serving
Ingredients
Preparation
Step 1
Place a small nonstick skillet over medium-high heat. When hot, add the beef. Using a spatula or wooden spoon, break the beef into bite-sized chunks, stirring as you do, until it is no longer pink, 2 to 3 minutes. Turn the heat to low and add the sauce until it is warmed through, 1 to 2 minutes. Serve immediately with the scoops for dipping (or fill the scoops for a fun appetizer, though that will take an extra couple of minutes).
nutrition information
Step 2
Calories: 242
Step 3
Protein: 24g
Step 4
Carbohydrates: 21g
Step 5
Fat: 7g
Step 6
Saturated Fat: 2g
Step 7
Cholesterol: 60mg
Step 8
Fiber: 2g
Step 9
Sodium: 545mg
