Name: Royal Blueberry Ice Pops
Yield: Makes 8
Ingredients: 2 1/2-pint baskets fresh blueberries, rinsed, drained; 1 8-ounce container blueberry yogurt; 1/4 cup water; 1/4 cup honey; 2 tablespoons sugar

Recipe information

Yield
Makes 8

Ingredients

2 1/2-pint baskets fresh blueberries, rinsed, drained

1 8-ounce container blueberry yogurt

1/4 cup water

1/4 cup honey

2 tablespoons sugar

Preparation

Combine all ingredients in processor and puree until smooth. Divide mixture among 8 ice pop molds (each about 1/4 to 1/3 cup capacity). Cover and freeze until firm, at least 4 hours and up to 5 days.

TagsPopsicle Frozen Dessert Dessert Blueberry Berry Fruit Yogurt Dairy Snack Gluten Free Nut Free Easy 5 Ingredients or Fewer No-Cook Food Processor Bon Appétit

Recipe notes

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