This simple and refreshing drink comes from the CuisinArt Resort & Spa.
Recipe information
Total Time
5 min
Yield
Makes 6 servings
Ingredients
4 cups 1-inch pieces (about 1 medium) cored peeled pineapple
2 ripe large bananas, peeled, cut into 1-inch pieces, frozen
2 cups apple juice
2 cups ice cubes
2 tablespoons honey