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Fresh Fruit Salad with Honey, Mint and Lime Syrup

4.3

(48)

A refreshing dessert on its own or spooned over vanilla ice cream.

This recipe can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Serves 8

Ingredients

1/4 cup fresh lime juice
1/4 cup honey
1/4 cup chopped fresh mint
1 3-pound cantaloupe, halved, seeded
1 12-ounce basket strawberries, hulled, halved
4 kiwis, peeled, cut into 1/2-inch pieces
1 1/2 cups seedless grapes

Preparation

  1. Whisk lime juice, honey and mint in large bowl to blend. Using melon baller, scoop out cantaloupe. Add all fruit to syrup in bowl; toss to combine. Let stand 15 minutes to allow flavors to blend. (Can be made 3 hours ahead. Cover and chill.) Spoon fruit into goblets.

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