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Epicurious

Chipotle-Honey-Glazed Pork

3.7

(56)

Recipe information

  • Total Time

    30 min

  • Yield

    Serves 4

Ingredients

3 canned chipotle chiles in adobo (1/4 cup total)
3 garlic cloves, coarsely chopped
3 tablespoons honey
1 1/2 pounds pork tenderloin

Preparation

  1. Step 1

    Preheat oven to 450°F.

    Step 2

    Purée chipotles in adobo with garlic and honey in a blender until smooth. Pat pork dry and season with salt. Put pork on a foil-lined baking sheet and spread with chile glaze to coat well. Roast in middle of oven until an instant-read thermometer registers 155°F, about 20 minutes. Let stand 5 minutes on a cutting board before cutting into thin slices.

TagsChipotleChileVegetablePork TenderloinPorkMeatGarlicRoot VegetableMainDinnerDairy FreeNut FreeGluten Free5 Ingredients or FewerQuickEasyWeeknight MealsRoastBlenderGourmet
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