House & GardenBuck's Fizz IIAugust 20, 2004ArrowJump To RecipeSave StorySave this storyPrintRecipe informationYieldServes 1Ingredients3 ounces fresh orange juice8 ounces chilled champagnePreparationPour orange juice into a 12-ounce Collins glass, add the champagne and stir gently to mix.Save StorySave this storyPrintTagsCocktailAlcoholBeveragesChampagneSparkling WineWineBritishEuropeanOrangeCitrusFruit5 Ingredients or FewerQuickEasyNo-CookHouse & GardenRecipe notesBack to topTriangle