The Most-Saved Recipes in the Epicurious App This Week

It’s raining meatballs! 19 of the 20 most-saved recipes this week were meatball recipes (yes, you heard us right.) Whether you want the base to be chicken or beef, like them curried or in soup, we’ve got the recipe for you. And if you’re looking for something vegetarian—a little scorched cheese perhaps?—try this baked feta and greens. It’s topped with curried chickpeas and dollops of lemony yogurt to round out everything. Scroll down for the most-saved recipes in the Epicurious app this week.
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- Prop styling by Tim Ferro, Food styling by Taneka Morris, Photo by Isa Zapata1/20
Easiest Meatballs
“This recipe has been a lifesaver on days when I don’t want to put in a ton of effort, but I still want to cook something that feels impressive.”
- Photo by Chelsea Kyle, Food Styling by Chris Morocco2/20
Baked Feta and Greens With Lemony Yogurt
Warm feta, crispy chickpeas, and wilted hearty greens become a fork-and-knife entrée in about 30 minutes.
- Photo by Travis Rainey, Food Styling by Thu Buser, Prop Styling by Gerri Williams3/20
Chicken Meatballs With Sesame Green Beans
“So delicious! Everything was perfect.”
- Photo by Chelsea Kyle, Food Styling by Olivia Mack Anderson4/20
Herby Chicken Kofta Meatballs
Make a big batch of these spicy herbed meatballs and stash them in your freezer. That way, you’ll always have the building blocks for an easy weeknight dinner on hand.
- Photo by Joseph De Leo, Food Styling by Kaitlin Wayne5/20
Chicken Meatballs With Whipped Tahini and Arugula
“The meatballs were incredibly flavorful and moist.”
- Photograph by Emma Fishman, Prop styling by Emma Ringness, Food Styling by Mieko Takahashi6/20
Spaghetti and Verrry Tender Meatballs
With a few time-saving tricks, spoon-tender meatballs can be yours in about an hour.
- Photo by Joseph De Leo, Food Styling by Micah Marie Morton7/20
Chicken Meatballs With Molokhieh, Garlic, and Cilantro
“The finished stew felt warm, comforting and familiar.”
- Photo by Alex Lau8/20
Oven-Baked Beef Meatballs
Berbere, the Ethiopian chile-based spice blend, punches up these baked meatballs while a quick sauté of radishes, garlic, and wilted kale rounds things out.
- Photograph by Isa Zapata, Food Styling by Kat Boytsova, Prop Styling by Gerri K. Williams10/20
Meatball Soup With Beef Stew Vibes
All the flavors of classic beef stew in just one hour, with tender meatballs standing in for long-braised, shredded beef.
- Photo by Alex Lau, Food Styling by Sue Li11/20
Chicken Meatballs in Spring Vegetable Broth
“My housemates literally gave me a round of applause when I served this up tonight.”
- Photo by Chelsie Craig, Styling by Molly Baz12/20
Fried Meatballs with Tahini Sauce
Be sure to roll the meatballs firmly into the millet so that the tiny grains don't fall off during frying.
- Photograph by Isa Zapata, Food Styling by Sean Dooley, Prop Styling by Dayna Seman13/20
Sheet-Pan Meatballs With Burst Tomatoes and Parmesan Toast
Oven-roasted cherry tomatoes are the star of this easy sheet-pan dinner featuring herb-studded meatballs and cheesy, garlicky toast.
- Photo by Chelsea Kyle, Food Styling by Olivia Mack Anderson14/20
Make-Ahead Sheet-Pan Meatballs
“Very tasty and tender.”
- Photograph by Isa Zapata, Food Styling by Thu Buser, Prop Styling by Stephanie De Luca15/20
Herby Sheet-Pan Meatballs With Green Beans
Turkey meatballs have never looked so fresh.
- donna hay magazine, photography by Chris Court16/20
Chili Meatballs in Black Bean and Tomato Sauce
“This is a winning recipe.”
- 17/20
Coconut-Harissa Meatballs
Did someone say weeknight meatballs? Juicy pork meatballs, nestled in a fiery, creamy harissa-coconut sauce, are ready in under an hour.
- Photo by Alex Lau, Food Styling by Susie Theodorou18/20
Sheet-Pan Chicken Meatballs and Charred Broccoli
“The meatballs hold up beautifully, the sauce is sweet and sour and the broccoli is perfectly cooked every time.”
- Photo by Alex Lau, Prop Styling by Sophie Strangio, Food Styling by Susie Theodorou19/20
Chicken and Rice Meatballs With Hummus
Gluten-free meatballs are as easy as adding cooled cooked rice instead of bread to ground meat.
- Christopher Testani20/20
Chile-Cumin Lamb Meatballs with Yogurt and Cucumber
“Best lamb meatball recipe ever.”
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