Menu
The Halloween Dinner Menu the Whole Family Will Love
Fill the kids up before the candy deluge begins.
By Anna Stockwell
30 Sparkling Wine and Champagne Food Pairings
Every meal can benefit from a splash of bubbly.
By Chris Hallowell
Our 5 Best-Reviewed Holiday Roasts
Whatever kind of holiday you want to have, one of these classic, delicious roasts is sure to fit the merry-making bill.
By Joe Sevier
5 Easy Weeknight Recipes to Get You Through the First Week of School
Put down that take-out menu. Sail through the school week with these family-friendly recipes that are just as fast and much more delicious.
By Katherine Sacks
7 Creamy, Comforting Recipes to Make This Weekend
These dishes are all about dreamy ways to use creamy ingredients, from Greek yogurt to ranch dressing.
By Tommy Werner
Lidia Bastianich's Easter with Ease
The godmother of Italian-American cooking shares a traditional menu.
By The Epicurious Editors
5 Easy Recipes for Delicious Japanese Dinners
Simple stews, spicy noodles, and miso-glazed salmon perfect for easy weeknight cooking.
By Katherine Sacks
Our Favorite Edna Lewis Recipes
Unforgettable recipes from the mother of modern Southern cuisine.
By Tommy Werner
A Sexy and Super-Easy Meze-Style New Year's Eve Dinner
Guys. It's about to be 2017. Greet it with warm wishes—and plenty of warm spices.
By Joe Sevier
How to Host a Holiday Brunch
Sarabeth Levine and Rick Rodgers give us the gift of two delicious mid-morning menus perfect for hosting a Christmas or New Year's Day brunch.
By Sarabeth Levine and Rick Rodgers
A "How the Grinch Stole Christmas!" Menu and Party Plan
Gather your favorite little Whos for a holiday party in homage to the Dr. Seuss Christmas classic.
By Jolie Peters
A Palm Tree Christmas
Miami chef Kris Wessel shares his family's traditional Florida Christmas menu.
By Sara Bonisteel
An Indian-Inspired Thanksgiving Menu
This year, celebrate with a glorious Indian feast, fragrant with cardamom, coriander, and fenugreek.
By The Editors of Epicurious
Global Thanksgiving Menu for Eight
With an international mix of flavors, these recipes are perfect for adventurous cooks looking to break with tradition.
By Tommy Werner
Thanksgiving on a Budget
With our cost-conscious menu and money-saving tips, you can feed eight people for less than $80.
By Regina Schrambling
Epi's Epic 3-Ingredient Thanksgiving Menu
This year, every dish on our holiday table is made with just three ingredients (plus staples like oil, salt, and pepper).
By Anna Stockwell
Ted Allen's Modern Thanksgiving Menu
Turkey day recipes from the Food Network host include a deconstructed roast turkey and plenty of make-ahead sides.
By Jolène Bouchon
7 Dinner Parties to Host While It's Still Warm Out
Don't get the end-of-summer blues: take advantage of the lingering warm weather and gorgeous seasonal produce and invite your friends over.
By Anna Stockwell
6 Easy Recipes for a Relaxed Summer Weekend
Keep things laid-back with simple, satisfaction-guaranteed dishes.
By Tommy Werner