To start
Wow your guests with squeaky homemade paneer, served with warm, pillowy naan and creamy roasted eggplant that's scented with mint, cilantro, and garam masala.
Turkey and chutney
Bowls of creamy raita and tangy chutney take the place of cranberry sauce and gravy alongside a juicy yogurt-marinated bird.
Sides
Classic Thanksgiving vegetables, like roasted carrots and scalloped potatoes, take on bold flavors.
Spiced sweets
To end the meal, snack on cardamom-infused brittle packed with pistachios, cashews and almonds; dried stone fruit (or sub in cranberries and pears) that have been poached in a chai syrup; and chocolate soufflés drizzled with a spiced vanilla cream.
Head this way to find our full slate of Thanksgiving recipes and ideas.
