17 Vanilla Recipes That Are Anything But Boring

- Photo by Elizabeth Coetzee, Food styling by Kaitlin Wayne1/17
Super Easy Vanilla Cupcakes
A swoosh of buttercream is all you need to finish off this easy vanilla cupcake recipe.
- Photo by Michael Graydon & Nikole Herriott2/17
Grapefruit-Vanilla Shortbread
In this recipe, a few textured and vibrant toppings gussy up a tender, buttery, and ultrasimple shortbread.
- Photo by Chelsea Kyle, Food Styling by Katherine Sacks3/17
Vanilla-Buttermilk Layer Cake With Orange Frosting and Raspberries
This version of our delicious vanilla-buttermilk cake is doubled up to make a pretty layer cake perfect for birthdays or any festive occasion.
- 4/17
Soft Vanilla Nougat
With a light, chewy consistency, a bright white color, and a charming ability to hold on to crunchy things like nuts or caramel pieces, this nougat is an exceptional make-ahead treat.
- Lara Ferroni5/17
Vanilla Snack Cakes
This homemade version of Twinkies is a lot more wholesome thanks to whole grain flour and honey.
- Christopher Testani6/17
True Vanilla Ice Cream
Pure, homemade vanilla ice cream is anything but boring. Feeling extra ambitions. Start by making homemade vanilla extract first.
- Charles Masters<br /> food styling by Chelsea Zimmer7/17
Grilled Vanilla French Toast
Grilling your French toast is the fastest way to get it extra caramelized and crispy.
- Romulo Yanes8/17
Cardamom Vanilla Pound Cake
This pound cake not only keeps well but also intensifies in flavor over the first day or so. It's delicious toasted or served with ice cream.
- Kelly Senyei9/17
Bourbon-Vanilla Marshmallows
Bourbon and vanilla join forces in these adult-friendly marshmallows.
- Photo by Misha Gravenor10/17
Vanilla Bean Rice Pudding
This creamy pudding can be made up to two days ahead of time. Just keep it refrigerated and reheat it before serving.
- Keller + Keller11/17
Vanilla Cream-Filled Doughnuts
They might be a bit of a project, but these doughnuts are guaranteed to blow anything you can get at your local bakery out of the water.
- Michael Graydon + Nikole Herriott12/17
Vanilla Bean Tarte Tatin
A vanilla bean–infused caramel takes this classic French dessert to the next level.
- Michael Graydon & Nikole Herriott13/17
Spiced Vanilla Custards with Sweet Potato Streusel
Store-bought sweet potato chips add a unique sweet and salty crunch to the streusel topping.
- Sheri Giblin14/17
Stumptown Vanilla Flip
Vanilla liqueur lends its delicate, sweet aroma to this coffee-infused cocktail.
- Ditte Isager15/17
Vanilla Cloverleaf Sweet Rolls
Serve these fragrant buns warm, with plenty of good butter and jam.
- Photo by Romulo Yanes16/17
Brandied Fig Vanilla Pudding
If you'd rather not use fig preserves, any flavor of fruit preserves or jam will work in this simple dessert.
- Photo by Alex Lau17/17
Hibiscus, Orange, and Vanilla Agua Fresca
True, this concoction is slightly more complex than lemonade. But so are most relationships.
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