Tart
15 Lavish Ways to Use Whipped Cream
From chocolate mousse to banana cream pie, and, of course, strawberry shortcake, here are some of our most indulgent cream-filled recipes.
The Secretly Easy Dough No One Is Telling You About
Once again, cream cheese solves all our problems.
6 Colorful Recipes to Brighten Up a Winter Weekend
From deep-red Romesco sauce to an orange butternut squash tart, these dishes that will bring much-needed color to your table.
Lose Your Blues (While Listening to Them) With This Potato Galette
Louis Armstrong's "Potato Head Blues" is perfect music for cooking.
5 Elegant and Easy Holiday Desserts
It's begining to look a lot like delicious pies and cakes and tarts and crepes!
3-Ingredient Caramel Apple Tart
Store-bought caramel sauce and frozen puff pastry are the secrets to a showstopping Thanksgiving dessert that you can make in under an hour.
Almond and Jam Tart
Homemade strawberry jam and almonds top off this easy gluten-free tart.
16 Ways We're Craving Carrots
From blistery roasted vegetables to a dense, rum-soaked cake, these recipes will make you rethink the humble carrot.
Apple and Nut-Butter Puff Pastry Tarts
The flavors of apples dipped in peanut butter, all cozied up inside a flaky puff pastry crust. Sold!
Savory Carrot Tart? More Like Edible Work of Art
Forget about paint-by-numbers. This is paint-by-carrot.
Giant Peanut Butter Cup
Turn your favorite halloween candy into a giant version to feed a crowd.
Chocolate Grasshopper Ice Cream Tart
It’s crucial that this tart be frozen solid before slicing. If you are in and out of your freezer a lot, that may take longer than one day; err on the safe side!
Raspberry Crumble Tart
To make this stunning tart, we took the ingredients for a double pastry crust in another direction, turning some into a bottom crust and the rest into a sweet streusel topping.
Mini Frozen Key Lime Pies
Don't want to share your key lime pie? With these mini versions of the creamy, tangy dessert, you don't have to!
Pineapple Macadamia Nut Meringue Pies
There's something inherently festive about these tiny pies, packed full of sunny pineapple and capped with airy meringue. And since they're portable, guests can nibble while conversing.
Fruity Berry Tarts With Vanilla Cashew Cream
Berries are such a great source of nutrients called polyphenols, which make them and the foods they are mixed with a lovely slow energy releaser, perfect to avoid those unwanted energy highs and then lows after eating refined sugar. These tarts are wonderful for when you are entertaining guests and need an easy and cool-looking dessert.
Spring's Here, Says Instagram
Each week we round up our favorite food photos on Instagram—it's all part of #CookIt, our hashtag that captures what happens after you find the recipe. This week we found the best sign of spring yet, a new way to French toast, and much more.
4 New Recipes for Afternoon Tea and Cake
Warning: "tea time" usually suggests something elegant and light, but these recipes make the afternoon respite markedly more decadent.
Chocolate “Creme Egg” Tart
This decadent dessert delivers the flavor of a certain beloved Easter candy in the form of an elegant tart.
4 New Recipes for Sweet Snacks
Chips and dips are fine, but sometimes only a snack with sugar will do. Luckily, we have some new recipes for exactly that.