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Pasta

Spaghetti Pie

Bake well-sauced pasta, plus plenty of cheese and a few eggs to hold things together, in a cake pan and the edges turn crunchy, crusty, chewy, and downright irresistible.

Broccoli Bolognese with Orecchiette

Blanch chopped broccoli before cooking your pasta in the same water, then toss the whole thing with crumbled sausage and plenty of chile flakes, butter, and Parmesan.

This Staub Cast-Iron Roasting Dish is on Sale and Made for Mac & Cheese

Give your side dishes the attention they deserve.

Pasta Dough with Peas

This pastel green dough has a very approachable flavor that is a big hit with everyone who tries it. Bonus: Most of us have the ingredients on hand for pea dough at any given time. If you want to make it a little more chartreuse, you can experiment with adding either 1 teaspoon ground turmeric or 1 inch peeled and chopped fresh turmeric root.

9 Things That Make Every Lasagna Better

We've got recommendations for the best baking dish, cheese grater, and stock pot—plus, a game-changing dried oregano.

Make Stuffed Shells Just Like Lidia Bastianich

There's a reason this dish is a classic: it's delicious. Master these easy steps and you can make it any night of the week.

The Creamiest, Dreamiest Way to Cook Pasta

Just take a cue from pasta's Italian cousin, risotto.

Classic Spaghetti and Meatballs

If you haven't mastered the Italian-American classic yet, now's the time to go on a journey to pasta nirvana.

Make Any Kind of Cheesy Baked Pasta Casserole Without a Recipe

You're going to be making a lot of these until summer comes again.

Simple Spinach and Ricotta Gnocchi

With a simple "cheater's version" of ricotta gnocchi, this pasta dinner comes together easily on any weeknight.

The Best Gluten-Free Pastas, According to Amazon

The reviews for the best corn, rice, and quinoa pastas are in.

The Best KitchenAid Mixer Attachments, Ranked

There are best attachments for making flour, grinding meat, turning vegetables into pasta—which ones are worth buying?

Stuffed Shells with Marinara

Nothing feels more decadent than giant shells of pasta filled with creamy mozzarella, Parmesan, and ricotta.

Smart Strategies (and Recipes) for Staggered Weeknight Dinners

Ideal for those nights when people will be eating at different times, these dishes can be left on the back of the stove and reheated as needed or are also good served at room temperature or cold.

5 Nights of Easy Peasy Sheet-Pan Dinners

A week full of easy, sensible dinners for the crazy, back-to-business time that is September.

How to Make Creamy, Decadent Chicken Alfredo Pasta

You're one pot away from the world's greatest comfort food.

Creamy Whole Wheat Mac and Cheese

My daughter and I love mac and cheese. It’s a great side dish with dinner and a great lunch served with a crisp salad!

Baked Penne with Green Chiles

Picture your favorite Tex-Mex cheese dip and the ultimate mac 'n' cheese. Now picture them together.
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