Meatball
Turkish Meatballs with Pomegranate Yogurt Sauce
These warmly spiced lamb meatballs are so juicy, light, and flavorful—not to mention easy—they'll be rocking your party world this holiday season.
By Melissa Roberts
Spiced Lamb Meatballs With Walnut Romesco
The smoky sauce and mix of spices in this meatball recipe complement lamb perfectly.
Turkey Meatballs wth Cranberry Sauce
These tender, flavor-packed meatballs are the perfect Thanksgiving party snack, but—for what it’s worth—they'd also make an excellent meatball sub.
By Katherine Sacks
Sunday Sauce Isn't a Recipe. It's an Event
If you think only Nonnas can simmer up this magical meat sauce, you haven't met our recipe.
By Dawn Perry
Our Editor's Secret to 30-Minute Spaghetti and Meatballs
Five shortcuts that'll slash the cooking time of one of your family's favorite meals.
By Anya Hoffman
Lamb Meatballs with Escarole, Cipollini Onions, and Cranberry Beans
This recipe makes excellent use of all those dried herbs in your spice rack; the flavors really hold their own during the cooking process and shine through in every bite.
By Tom Kearney
You Don't Have to Be a Sumo Wrestler to Enjoy This Protein-Packed Stew
Let Sumo Stew (Chanko-Nabe) show you the brawny side of Japanese cooking.
By Rhoda Boone
Chicken Meatballs with Ginger and Miso
These flavor-packed meatballs are delicious whether poached, grilled, or baked.
By Rhoda Boone
Sausage Meatball Sandwiches
We like the combo of spicy and sweet Italian sausage, but use any uncooked sausage you like—merguez or chorizo would work.
By Claire Saffitz
Chili Meatballs in Black Bean and Tomato Sauce
Smoky ancho chiles add heft to the beef meatballs in this recipe, which are topped with addictively crispy crumbled chorizo just before serving.
By Donna Hay
Curried Meatballs
Tender Indian-spiced beef meatballs in a creamy tomato curry sauce will warm you from head to toe.
By Rebecca Collerton
Toasted Orecchiette With Veal Meatballs
If you prefer all-pork (or all-veal) meatballs, go ahead and make that change.
By The Red Dory, Tiverton, RI
3 New Recipes for Bowl Food (Yes, Bowl Food)
Who needs a fork? Our newest recipes were made for spooning.
By David Tamarkin
This 7-Cent Kitchen Investment Pays Off Tremendously
Are they pretty? No. Are they comfortable? Eh. But are they your best friend in the kitchen? Sometimes!
By David Tamarkin
Searching for my Daughter's First Food Memory
My daughter will be raised far away from the food traditions I grew up with. So I'm bringing the traditions to her.
By Keith Pandolfi
Gramma Pandolfi's Pasta Sauce with Meatballs
By Keith Pandolfi
6 Steps to Achieving Spaghetti and Meatball Nirvana
We spent hours in the Epicurious test kitchen developing a hearty tomato sauce and tender, flavorful meatballs. Sunday suppers will never be the same.
By Rhoda BoonePhotography by Chelsea Kyle
Our Favorite Spaghetti and Meatballs
Want to show someone you really care? Make them our ultimate spaghetti and meatballs.
By Rhoda Boone
Chile-Cumin Lamb Meatballs with Yogurt and Cucumber
Pasilla chile oil wakes up lamb meatballs and cucumber while plenty of yogurt keeps the heat in check.
By Chef Seamus Mullen