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Meatball

Fried Meatballs with Tahini Sauce

Be sure to roll the meatballs firmly into the millet so that the tiny grains don't fall off during frying.

Spicy Lamb Meatballs with Raisin Pesto

Loving meatballs has never been this rewarding. They're gilded with lots of strong spices and set in a cooling swoosh of yogurt and anointed with the sweet brightness of a mint pesto. Sound fancy? Not really. We use ground lamb, which is naturally fatty and can be baked without sacrificing juiciness or a charred crust.

Freeform Chicken Meatballs

Shaping meatballs into perfect spheres is too fussy for a weeknight meal. Instead, drop dollops of spiced ground chicken onto a sheet pan and roast with carrots until both are golden brown.

cook90 2018, Week 3: The Grocery List

Get ready for a week of hearty grain bowls, no-recipe-required meatballs, and a Friday night pita party. The detailed meal plan can be found here.

Oven-Baked Beef Meatballs

Berbere, the Ethiopian chile-based spice blend, punches up these baked meatballs while a quick sauté of radishes, garlic, and wilted kale rounds things out.

A Ginger Turkey Meatball Recipe Your Whole Family Will Love

This quick, customizable meal will make everyone at your table happy.

Ginger Turkey Meatballs with Brothy Noodles

With three options for plating, you can enjoy these aromatic meatballs plain, in a rich coconut noodle soup, or with added heat from a bit of red curry paste.

Chicken Kofta Meatballs

Make a big batch of these spicy herbed meatballs and stash them in your freezer. That way, you’ll always have the building blocks for an easy weeknight dinner on hand.

Make Any Kind of Meatball Without a Recipe

Meatballs are the most adaptable, make-ahead-friendly way to turn any ground meat into dinner. And with this simple ratio, you can make them exactly the way you want.

Spaghetti and Meatballs

A heaping platter of spaghetti and meatballs evokes a feeling of comfort—perfect for a family get-together. The stars of this dish are the meatballs, of course, and they don't disappoint—lots of garlic and Parmigiano-Reggiano give them a robust flavor that stands up to the hearty tomato sauce.

Coconut Zucchini Noodles and Spiced Meatballs

Zucchini "noodles" keep this fragrant curry soup gluten-free. The spiced lamb meatballs are just as good in a wrap or on a salad.

How to Turn Mushrooms and Zucchini Into Vegetarian Meatballs

Plus a delicious Asian-inspired, deconstructed wonton soup to enjoy them in.

Asian Chicken and Cilantro Meatballs

My love for Asian food is never-ending, and this easy, quick chicken meatball creation is a favorite. The secret here is to steam the meatballs so they remain tender and succulent. Searing briefly afterward adds a wonderfully caramelized crust without overcooking.

6 Colorful Recipes to Brighten Up a Winter Weekend

From deep-red Romesco sauce to an orange butternut squash tart, these dishes that will bring much-needed color to your table.

Vegetarian Buffalo “Meatballs”

Forget about hot wings—these spicy "meatballs" combine white beans and mushrooms for a meatless take on your favorite party snack.

7 Snow Day–Ready Weekend Recipes

If the forecast is frightful, at least the food will be delightful.

Pressure-Cooker Mini Meatballs With Radiatori

Radiatori are small, crunched pieces of pasta that look like old- fashioned steam radiators. They’ll stay firm in this quick meal, offering good texture against the soft meatballs.