Champagne
Peach-Aperol Spritz
Fizzy peach sangria made with sparkling rose, ripe fruit, and a touch of aperol = the perfect summer party drink.
By Rachel Gurjar
Cantaloupe-Studded Champagne Jelly
The only way to perfect cantaloupe jelly? Just add sparkling wine!
By Claire SaffitzPhotography by Alex Lau
Holiday Rum Sparkler
You’ll have enough honey syrup that you can easily scale up this cocktail for a crowd. Created in partnership with Chef Watson.
By Bon AppétitPhotography by Alex Lau
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