Spencer
Recipe information
Yield
Serves 1.
Ingredients
1 1/2 ounces gin
3/4 ounces apricot brandy
Dash orange bitters
Dash orange juice
3 or 4 ice cubes
Twist orange peel
Maraschino cherry
Preparation
Combine all ingredients, except the orange peel and cherry, in a mixing glass and stir well. Strain into a cocktail glass. Twist the peel over the glass to release the oil and then drop in the cherry.