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Epicurious

Shortbread Base

4.4

(68)

Ingredients

1 1/2 sticks (3/4 cup) unsalted butter
2 cups all-purpose flour
1/2 cup packed light brown sugar
1/2 teaspoon salt

Preparation

  1. Step 1

    Preheat oven to 350°F.

    Step 2

    Cut butter into 1/2-inch pieces. In a food processor process all ingredients until mixture begins to form small lumps. Sprinkle mixture into a 13 x 9 x 2-inch baking pan and with a metal spatula press evenly onto bottom. Bake shortbread in middle of oven until golden, about 20 minutes. While shortbread is baking, prepare topping.

TagsBar CookieCookieDessertEasyBakingFood ProcessorGourmet
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