Red and Green Fire Salsa
Recipe information
Yield
Makes 2 cups
Ingredients
1 small tomato, seeded, chopped
3/4 cucumber, peeled, seeded, chopped
1/2 cup diced green bell pepper
1/2 cup sour cream
1/4 cup chopped fresh cilantro
1 1/2 tablespoons minced red jalapeño
1 1/2 tablespoons minced green jalapeño
Preparation
Combine all ingredients in medium bowl. Season to taste with salt.