Opal
Recipe information
Yield
Serves 1.
Ingredients
1 ounce gin
1/2 ounce Triple Sec
1/2 ounce orange juice
1/4 teaspoon superfine sugar
1/2 teaspoon orange-flower water
3 or 4 ice cubes
Preparation
Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.