Skip to main content

Infinite Zest

Image may contain Drink Cocktail Alcohol Beverage Martini and Lamp
Infinite ZestLauren Mortimer

Infinite Jest (1996)
By David Foster Wallace

A Ten Commandments-size cast populates this rule-breaking modern classic, infamous for sprawling prose, endless footnotes,<sup>1</sup> and a madcap depiction of the future.<sup>2</sup> Confounding and delightful in equal measure, Jest takes place in the 'burbs of Boston,<sup>3</sup> between a halfway house and a nearby tennis academy. Wallace had one of his central characters take his own life, and in a tragic true-life twist, Wallace did the same, leaving behind a magnum opus that will be argued and digested for infinity. Serve up a tennis-ball-yellow cocktail that mimics the zest and bounce of one fallen literary legend.

Cooks' Note

<sup>1</sup>Just like this, but they appeared at the end of the book—over four hundred of 'em!
<sup>2</sup>Time is marked with corporate sponsorships, as in the Year of the Perdue Wonderchicken.
<sup>3</sup>Wallace briefly studied philosophy at Harvard (who hasn't?) and later taught at Emerson.

Recipe information

  • Yield

    Serves 1

Ingredients

2 ounces vodka
1 ounce limoncello
1/2 ounce lemon juice

Preparation

  1. Minding that tennis elbow, shake the ingredients with ice and strain into a cocktail glass. Head back to the court, sport, and never give up on your game.

Recipe reprinted with permission from Tequila Mockingbird: Cocktails with a Literary Twist. Copyright © 2013 by Tim Federle; illustrations © 2013 by Lauren Mortimer. Published by Running Press, a member of the Perseus Books Group.
Read More
The kimchi brine is the secret hero here; just a splash of it brightens the cocktail while deepening it with a little funky je ne sais quoi.
Crème de violette is an exuberantly floral violet liqueur that gives vibrant color to this fun frozen cocktail.
Gourmet’s version of this perfect summer drink mixes the ideal ratio of vodka with cranberry and grapefruit juices, right in the glass.
A riff on the Bicycle Thief cocktail, a citrusy, low ABV riff on a Negroni, this three-ingredient, party-ready twist features grapefruit soda.
Frozen into a slushy, the classic tequila and grapefruit cocktail becomes even more refreshing.
In this nonalcoholic take on a spritz, which typically features a bitter liqueur with sparkling wine or fizzy water, the olive brine brings flavor and depth.
Named for a Scottish revolutionary, a New York City operetta—or both—this effortless scotch cocktail is built to last.
With elderflower liqueur, mint, and prosecco, the effervescent Hugo spritz cocktail is a hit year round, but particularly on warm nights.