Hugo Rickey
Recipe information
Yield
<p>Serves 1.</p>
Ingredients
1 ice cube
1/2 lime or 1/4 lemon
1 1/2 ounces gin
Chilled club soda
2 dashes grenadine
1 slice pineapple
Preparation
Put the ice cube in an 8-ounce highball glass, squeeze in the juice of the lime or lemon, add 2 dashes grenadine, then drop in the shell. Add the gin, fill with club soda, and stir. Garnish with pineapple slice.