GourmetDubonnet FizzAugust 20, 2004ArrowJump To RecipeSave StorySave this storyPrintRecipe informationYield<p>Serves 1</p>Ingredients2 jiggers (3 ounces) Dubonnet1 jigger (1 1/2 ounces) club soda, or to tasteLemon twistPreparationIn a large goblet half-filled with ice, pour Dubonnet. Add club soda and lemon twist. Stir.Save StorySave this storyPrintTagsCocktailAlcoholBeveragesAperitif5 Ingredients or FewerQuickEasyGourmetRecipe notesBack to topTriangle