House & GardenBrandy CobblerAugust 20, 2004ArrowJump To RecipeSave StorySave this storyPrintRecipe informationYield<p>Serves 1.</p>IngredientsCrushed ice2 or 3 ounces brandy1 teaspoon curaçao1/2 teaspoon superfine sugarSlice orangeSmall pineapple stickPreparationFill a tumbler three-quarters full with crushed ice. Add brandy, curaçao, and sugar. Stir. Decorate with the orange slice and pineapple stick.Save StorySave this storyPrintTagsCocktailAlcoholBeveragesBrandyQuickEasyHouse & GardenRecipe notesBack to topTriangle