Bobby Burns
Recipe information
Yield
<p>Serves 1. This is sometimes made with 1 ounce sweet vermouth, no dry vermouth, and the Benedictine increased to 1 teaspoon. </p>
Ingredients
1 ounce Scotch whiskey
1/2 ounce sweet vermouth
1/2 ounce dry vermouth
Dash Benedictine
3 or 4 ice cubes
Preparation
Combine all ingredients in a mixing glass and stir well. Strain into a cocktail glass.