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Epicurious

Maple Mustard Sauce

3.3

(6)

Cooks' note:

Sauce can be made 2 days ahead and chilled, covered. Bring to room temperature before serving.

Recipe information

  • Yield

    Makes 3/4 cup

Ingredients

1/2 cup Dijon mustard
1/4 cup pure maple syrup

Preparation

  1. Stir together mustard and syrup until combined well.

TagsSauceDairy FreeGluten FreeNut FreeVeganVegetarianEasyQuick30 Minutes or Less5 Ingredients or FewerMake AheadNo-CookGourmet
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