Thanksgiving
Cider, Bacon, and Golden Raisin Stuffing
Meet our new favorite stuffing: two kinds of bread give it a deep earthy flavor, vinegar-spiked raisins lend sweet-tart high notes, and bacon makes it irresistible.
By Mindy Fox
What Do I Do With These (Sort of Gross) Giblets?
There's a lot of flavor in that slimy bag of offal.
By Kate Leahy
I Hate Last-Minute Trips to the Store. How Can I Stop Them?
Buy them now, and you'll avoid the last-minute scramble.
By Tommy Werner
Can I Really Make Pie a Whole Month in Advance?
The easiest way to not freak out on the big day? Get a jump start on dessert.
By Sheela Prakash
Something Went Wrong With My Pie. How Do I Fix It?
...Including the dreaded "pie gap."
By Grace Parisi
I Hate Marshmallows. Is There a Better Way to Make Sweet Potatoes?
Sugar-drenched and covered in marshmallows? Never again.
By Matt Duckor
I Overcooked My Turkey. Again. What Should I Do?
You might end up preferring it to the perfectly cooked kind.
By Jill Santopietro
I Only Have an Hour to Cook This Turkey. Can It Be Done?
The case for the cut-up bird.
By Jill Santopietro
Do I Really Need a Roasting Pan to Cook a Turkey?
We figured out how to roast a turkey on a sheet tray.
By Grace Parisi
Which Leftovers Freeze Well—and How Should I Freeze Them?
(In a few weeks, that is.)
By Alex Van Buren
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16 Pies Fit for the Holidays
Because it's the only suitable way to end a festive meal.
By The Epicurious Editors
How Long Can My Roast Turkey Sit Out Without It Poisoning People?
Don't forget this one.
By Alex Van Buren
Is It Totally Shameful to Use Store-Bought Stuffing?
Boxed stuffing will never be as good as homemade. But there are ways to get it close.
By Tommy Werner
I'm Gluten-Free. I Love Pie. What Can I Do?
Cookies, pie crusts, tart shells, and bar cookies all from one crust? Yep.
By Anna Stockwell
What Are Some Appetizers That Won't Ruin Everybody's Appetites?
The ultimate guide to snacking before the main event.
By Sheela Prakash
Are There Any Thanksgiving Salads People Will Actually Eat?
Who wants salad for Thanksgiving? Everyone. They just don't know they do.
By Mindy Fox
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Our Best Cranberry Sauce Recipes for Thanksgiving
Looking to bust out of your sauce routine? We can help with that.
By The Epicurious Editors
Does Fresh Pumpkin Really Make a Difference in Pumpkin Pie?
You won't find it in most recipes.
By Grace Parisi