Thanksgiving
Fall Squash and Leek Bread Pudding
You can simplify this side dish by using just one cheese, but the blend of all three will earn it (and you!) celebrity status.
By Quality Eats, NYC
Buttery Pull-Apart Dinner Rolls
Garlic–brown butter makes these exceptional rolls fragrant and delicious, and a portion of cooked dough mixed into the batter keeps them supple. They’re a little labor-intensive, but once you taste them, you’ll be hooked.
By Claire Saffitz
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19 Delicious Dinner Rolls
Because a basket of warm bread on the table always wins.
By The Epicurious Editors
Caramel Apple Drip Cake
Instead of the usual apple pie, opt for this spiced apple cake for Thanksgiving. Grated apples give it a moist, dense texture, while a caramel glaze and candied walnuts make it truly showstopping.
By Katherine Sacks
Skillet Stuffing With Sausage and Mushrooms
Thanksgiving stuffing in less than an hour? Believe it. Cooking and baking the stuffing in the same skillet not only saves time, it cuts down on dishes.
By Anna Stockwell
Roasted Sweet Potato and Delicata Squash With Cranberry Agrodolce
The cranberry sauce for this holiday-ready side does double duty: It looks gorgeous (and tastes great) drizzled over roasted squash and sweet potatoes, but it’s also an excellent turkey condiment.
By Anna Stockwell
Meal Kits vs. Home-Cooked: Which Is the More Cost-Effective Thanksgiving?
We compared the cost of meal kits against two different home-cooked menus and their grocery lists.
By Lisa Elbert
Everything You Need to Roast a Thanksgiving Turkey
Make sure your turkey toolkit is ready before you get yourself into a messy situation.
By Becky Hughes
How to Make Crispy Cheese Straws Without a Recipe
Let these snacky appetizers be your impressive—but secretly simple!—staple for every entertaining need this fall and winter.
By Anna Stockwell
All the Thanksgiving Groceries to Put In an Amazon Pantry Box
Let the groceries come to you.
By Maddie Thomas
The Best Pumpkin Pie Has No Pumpkin At All
Miraculously, this filling tastes even more vibrantly pumpkin-y than any recipe that uses the real thing.
By Becky Hughes
Strawberry Pretzel Salad Is the Strange Side Dish You Need for Thanksgiving
It's time that non-Southerners discovered this dish for themselves.
By Adina Steiman
Why Creamed Dried Sweet Corn Should Be on Every Thanksgiving Table
This cult Pennsylvania Dutch dish deserves to be served from coast to coast this holiday.
By Adina Steiman
Salted Apple Pretzel Pie
A soft-pretzel crust and a giant salted-pretzel topper take the place of traditional pie dough in this fun twist on apple pie.
By Rhoda Boone
Roasted Sweet Potato and Ginger Soup
There are some flavors that beg to be paired, and sweet potatoes and ginger are in that category. This smooth, puréed soup is rich and comforting, ideal for fall evenings.
By Art Smith
Sparkling Cranberry and Brie Bites
These easy-to-assemble cocktail party hors d'oeuvres add a festive touch to any holiday party.
By Marina Delio
Cranberry Spice "Turkey" Cupcakes
Serve these Thanksgiving cupcakes at a holiday potluck, or on a party dessert buffet.
By Katherine Kallinis Berman and Sophie Kallinis LaMontagne
Star Anise–Black Pepper Hot Toddy
This festive, spiced toddy starts with a black tea base. English breakfast tea is especially good with the black pepper and star anise, but Earl Grey would be nice, too.
By Sarah DiGregorio
Apple Cider and Rum Punch
Hard ciders can range from bone-dry to rather sweet, so take a sip and adjust the simple syrup if needed.
By Chris Morocco