Turkey
Turkey Shawarma With Crunchy Vegetables
This is an overstuffed, saucy little sandwich, but our pita trick in this recipe ensures that the pocket won’t implode while you’re eating it.
A Meal Plan for Thanksgiving Week
Because man cannot live on turkey alone.
How to Be a Good Thanksgiving Guest
Rule number one: no unsolicited appetizers.
How to Cook a Thanksgiving Turkey Straight From Frozen
No time to thaw? No problem. Just stick that baby right in the oven.
Thanksgiving Skillet Pizza
Transform the last of your Thanksgiving leftovers into this irresistible pizza, with mashed potatoes taking the place of tomato sauce.
Thanksgiving Dinner at 2 pm Is Bogus. Here's Why.
Time to set your clocks forward on Thanksgiving dinner.
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Perfect Turkey Gravy
Make Perfect Turkey Gravy every time.
Are Thanksgiving Meal Kits Worth It?
Thanksgiving meal kits promise to take the stress and hassle out of cooking the holiday dinner. We tested 4 different ones to see if they lived up to the hype.
To Stuff or Not to Stuff: That's the Thanksgiving Question
Whether you call it stuffing or dressing, the debate about whether or not to fill your turkey with that bready mix is more than a preference—it's a question of food safety.
What's the Best Way to Thaw a Turkey?
Ice, ice baby.
Introducing the $500 Neiman Marcus Thanksgiving
Time was, you couldn't spend $80 on a broccoli casserole if you tried. But Neiman Marcus has changed all that.
How To Get the Juiciest, Most Flavorful Turkey Breast Known To Man
This Thanksgiving, do the stuff and roll.
Turkey Meatballs wth Cranberry Sauce
These tender, flavor-packed meatballs are the perfect Thanksgiving party snack, but—for what it’s worth—they'd also make an excellent meatball sub.
Chile-Rubbed Turkey
Look to Mexico, where turkey has been the big bird for centuries. Continue the theme by using the leftovers for tacos (corn tortillas, shredded meat, lime…). We promise you won't miss your sandwich.
What Did the Pilgrims Really Eat at the First Thanksgiving?
More seething, less pie.
Global Thanksgiving Menu for Eight
With an international mix of flavors, these recipes are perfect for adventurous cooks looking to break with tradition.
Thanksgiving on a Budget
With our cost-conscious menu and money-saving tips, you can feed eight people for less than $80.
Hoisin-Glazed Pork and Turkey Meat Loaf
Meatloaf needs no introduction, but this one gets kicked up a notch with the Chinese-inspired flair of fresh ginger, scallions, and a hoisin sauce glaze. It's delicious and so simple to make.
Epi's Epic 3-Ingredient Thanksgiving Menu
This year, every dish on our holiday table is made with just three ingredients (plus staples like oil, salt, and pepper).
Your Gameplan for the Epicurious 3-Ingredient Thanksgiving Menu
The ultimate no-stress, step-by-step schedule.