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Sweet Potato

Marbled Sweet-Potato Cheesecake

Yams Braised with Cream, Rosemary and Nutmeg

Simmering the yams fills them with flavor and yields a lovely coating.

Sweet-Potato-Parmesan Gratin

Marshmallows need not apply: This gratin gets a savory Parmesan cheese topping.

Gingered Sweet Potato Purée

Can be prepared in 45 minutes or less.

Lamb Chops with Mashed Sweet Potatoes and Onions

Chef Jean-Charles Bredas has this entrée on the menu at Habitation Lagrange in Martinique. Have the butcher cut the lamb neck bones for you.

Gingered Sweet-Potato Fritters

Can be prepared in 45 minutes or less.

Yam Latkes with Mustard Seeds and Curry

These innovative latkes are great as a first course, side dish or entrée. Complement them with chutney and yogurt.

Sweet Potatoes with Apple Juice and Spices

Delicious with chicken, pork or steak.

Roasted Sweet Potato Slices

Can be prepared in 45 minutes or less.

Sweet–potato Chips with Lime Salt

This recipe can be prepared in 45 minutes or less.

Sweet Potato Fries with Garlic and Herbs

Great with chicken, turkey burgers or steak.

Sweet Potato Soup with Lobster and Orange Crème Fraîche

This is a sophisticated first course. The soup is also nice without the lobster. Uncork a Chardonnay or a French Sancerre.

Sweet Potato Pie with Brown Sugar and Nutmeg

Pies are probably the most popular dessert in Lancaster. Brown sugar and sweet potato are among the many ingredients used in fillings.

Sweet Potato and Yam Galette

The potatoes and yams are perked up with fresh ginger and with lemons.
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