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Squash

How Can I Make Homemade Pies Without Losing My Mind?

Buh-bye, pie anxiety!

Smoky Chipotle Butternut and Sausage Chili

This cozy chili is packed with Italian sausage, butternut squash, tomatoes and beans. It’s given a smoky twist with ground chipotle pepper and it perfect for a cool fall night! Created by Jess of Flying on Jess Fuel.

Butternut Squash with Apple & Cranberries

This seasonal favorite is sure to please.

5 Squash-Centric Recipes for Fall

A week full of festive, not-so-spooky recipes.

All Pumpkin, All the Time

It's one of fall's best, most versatile vegetables.

5 Apple Recipes for Breakfast, Lunch, and Dinner

How do you like them apples? For breakfast, lunch, and dinner, hopefully.

Butternut Squash Vegducken

This stunner of an entrée is an entirely meatless take on turducken, with butternut squash, eggplant, and zucchini filling in for the usual suspects.

22 Awesome Ways to Use a Bag of Pumpkin Seeds

Pick up a bag of the hulled green seeds (also called pepitas). They're more than just a snack.

25 Ways to Use a Can of Pumpkin Purée

From pancakes to lasagna to...bagels?

5 Things Other Than Cinnamon to Stuff Inside Your Cinnamon Rolls

Chocolate croissant, meet your match.

This 7-Cent Kitchen Investment Pays Off Tremendously

Are they pretty? No. Are they comfortable? Eh. But are they your best friend in the kitchen? Sometimes!

Roasted Maple Delicata on Quinoa Pilaf

The glorious thing about delicata squash opposed to other autumn squash is that the skin is absolutely edible once roasted. The maple and spice here play off it's naturally sweet flavor.

Sheet-Pan Spaghetti Squash Puttanesca

Rather than pasta, this vegetarian version of the classic Southern Italian dish is tossed with spaghetti squash "noodles" for a delicious dinner that cooks entirely on just one sheet pan.

Sheet-Pan Chicken with Squash, Fennel, and Grapes

The juices from cumin-rubbed chicken thighs soak into grapes, fennel, and squash as they all roast together in this simple, flavorful one-pan dinner.

Rintaro's Beef Curry

To develop deep, satisfying flavor in this home-style stew, brown the beef slowly and thoroughly, and cook the onions until very soft and jammy.

Summertime Is Zucchini Bread Time

Because all that zucchini isn't going to eat itself.

Shaved Zucchini Salad with Macadamia Nuts

Banish flashbacks of bland zucchini with this crunchy, cheesy, salty, citrusy salad.

Spaghetti with No-Cook Tomato Sauce and Hazelnuts

This raw tomato sauce gets texture from zucchini and body from toasted nuts that are blended into the base. You can sub almonds for hazelnuts.

Vegetarian Tagine

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