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Lentil

Red Lentil Dal

This traditional Indian dish is usually served with basmati rice or Indian bread.

Warm Lentil Salad with Sausage

Can be prepared in 45 minutes or less.

Lentil Soup with Minted Yogurt

Cool and refreshing yogurt enhanced with fresh mint, cilantro and basil tops this hearty curry-flavored soup.

Braised Lentils with Spinach

Lenticchie Brasate
This recipe is an accompaniment for Chicken Breast Valdostana with Braised Lentils.

Bulgur and Lentil Salad with Tarragon and Walnuts

Packaged tabbouleh mixes, available at most supermarkets, are a good source of the fine bulgur recommended in this recipe, but don't use the accompanying seasoning pouch if one is included. Bulgur - wheat berries that have been steamed, dried, and then cracked - is also found in natural foods stores. Although this salad is wonderful with standard supermarket lentils and a coarser grind of bulgur, the French lentils and fine bulgur produce a delicate, more refined version.

Vegetable Lentil Soup

Can be prepared in 45 minutes or less.

Waldorf Salad with Lentils and Pine Nuts

An appealing update of the classic salad.

Spiced Basmati Rice with Lentils and Caramelized Onions

This simple and hearty meatless main course has intriguing Indian accents.

Lentil Ravioli with Sausage and Yellow Tomato Sauce

The test kitchen used wonton wrappers instead of homemade pasta to simplify this.

Sausage and Lentil Stew

Sosizza chi Linticchi The hearty, warming goodness of this one-course meal is only increased by its utter simplicity of preparation. Accompany the stew with crusty bread.
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