Dried Currant
Buttermilk Waffles with Two Toppings
Although pure maple syrup is a tried-and-true accompaniment to waffles, we've come up with something a little different for the following recipe. Here you'll find a choice of a savory topping as well as a sweet one.
Christmas Fruit Pies Massam
The non-stick mini-muffin tins required for this recipe are available at many supermarkets.
By Judy Massam
Irish Wheat Bread
By Beatrice Ojakangas
Mixed Green Salad with Roquefort Vinaigrette
By Tom Seawell
Minted Saffron Rice with Currants and Pine Nuts
This recipe was created to accompany Crown Roast of Lamb .
Can be prepared in 45 minutes or less.
Stuffed Vine Leaves
By James Beard
Carrot-Almond Cake with Brandied Whipped Cream
Brandied whipped cream adds the perfect finishing touch to this moist, luscious cake. Leftovers are terrific with coffee the next day.
Warm Cinnamon-Apple Tart with Currants
Sophistication in a snap. Purchased puff pastry takes most of the work out of making this beautiful tart.
Roast Turkey with Sherry Wine Vinegar Gravy
The vinegar in this gravy gives it an appealing tartness. Round off the meal with cranberry sauce and steamed broccoli.
Watch how to prepare and carve your bird with our streaming video demonstration.
Stuffed Grape Leaves with Merguez Sausage
While this recipe isn't terribly difficult, it is labor-intensive. We recommend you break it up into a couple of steps: Make the filling, then enlist a friend or two to help you do the rolling the following day.
Melon Apple Chutney
This recipe makes more chutney than you'll need for the corn bread rounds see the leftovers as a condiment for cheese and crackers or for roasted meats.
Active time: 20 min Start to finish: 1 1/4 hr