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Chocolate

Chocolate, Cinnamon, and Hazelnut Thumbprints

Toasted hazelnuts are the perfect complement to luscious dark chocolate and fragrant cinnamon in these decadent holiday cookies.

Chocolate Mousse

Who knew chocolate mousse could be so simple and so fast? Once you have the ingredients on hand, you can put this decadent dessert together in a flash.

Bûche de Noël

Of all the quirky, inexplicable, reindeer-embellished holiday traditions out there, making your own Yule log might take the cake. Why would anyone in their right mind create a dessert that is supposed to look like something cut from the forest? Because it will be exponentially more impressive—and downright delicious—than any cake, pie, or sugar cookie on the table. Besides, we're not encouraging you to make just any old Bûche de Noël: Our updated, streamlined version resembles a slender birch branch, adorned with funghi-inspired meringues. So who knows? This might just become your new weird Christmas tradition.

Bittersweet Ganache

The intensity of this ganache balances out the other sweeter components in our Bûche de Noël. If you prefer rounder, less sharp flavors, use semisweet or milk chocolate instead of bittersweet.

Gluten-Free Chocolate Tea Cake

Ground almonds and cocoa powder take the place of flour in this super moist, super simple chocolate cake.

How to Make a Pecan Pie With a Press-In Crust

Pecans and gingersnaps make the ultimate seasonal no-pie-dough pie crust.

Pistachio Cardamom Butter Cookies

White chocolate gives a rich, creamy finish to these deliciously spiced slice-and-bake cookies.

No-Bake Chocolate Cream Pie With Toasted Meringue

The swirly meringue topping on this pie is stable enough to make a day ahead and keep chilled—even if you've bruleed it.

How Can I Make Homemade Pies Without Losing My Mind?

Buh-bye, pie anxiety!

Chocolate Chip Banana Bread

TIP: To ripen bananas quickly, put unpeeled bananas on baking sheet and bake at 350° 15 to 20 minutes or until skins have blackened. Slice skins open and scoop out banana.

Chocolate, Pecan, and Pumpkin Seed Pie With Gingersnap Crust

Earthy and sweet with molasses, rich with cream, and bittersweet with dark chocolate, this sophisticated pie is a breeze to make.

Molten Peanut Butter and Chocolate Fondant Cakes

These fondant cakes are absolute show-stoppers and so simple to make. Dip your spoon in for luscious mouthfuls of molten peanut butter goodness.

Salted Caramel Chocolate Brownie

Salted caramel and rich fudgy chocolate is truly a match made in heaven. I can't stop baking this tempting brownie—it's just the thing for an afternoon treat or to take to a friend's house (they'll love you forever!).

Easiest Chocolate Swirl Tiramisu

This cheat's tiramisu is so easy and delicious (perfect for stress-free entertaining!). Pretty much anything with coffee in it usually gets my vote!

Vegan Chocolate Tart With Salted Oat Crust

You don't have to use a vegan chocolate to make this decadent tart—any bittersweet baking bar will be great. But if you want to go dairy-free, be sure to read the label.

4 New Cake Recipes

Let's take a slice out of fall.
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