Asparagus

Asparagus, green beans and peas give this pasta its name. Start with an antipasto platter of purchased marinated vegetables, cured meats and cheeses. Serve the pasta with some crusty Italian bread. Champagne makes a festive beverage.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

Begin with melon slices and prosciutto; alongside the soup, serve baguette slices with a garlic and herb cheese spread, then offer macaroons and apricots afterward.

You can also "grill" the steak in a ridged heavy-duty skillet set on the stove top.

This recipe can be prepared in 45 minutes or less. We found this pasta just as delicious without the salmon.

This recipe can be prepared in 45 minutes or less.

Open a bottle of fruity Chardonnay to serve with this enlightened take on a classic.

Risotto de Bulgour aux Pois et Asperges At the restaurant, this is made with spelt, a chewy grain that requires much longer cooking than does the more readily available bulgur called for here.

(BRANZINO ARROSTO CON SALSA DI ASPARAGI) Salmon, flounder or snapper fillets can also be used for this attractive, colorful entrée.

(OMELETTE AUX ASPERGES)

Each serving is baked en papillote, or wrapped individually in parchment paper to lock in steam for a more succulent result.