Tools

They're round. They're stackable. They're paper towels!

Wrist assured, you'll appreciate these tips on whisking meringues, vinaigrettes, and more.

It's really, really worth finding out.

Don't have the right pan? Here's what to do.

One of our food editors is a little bit obsessed with the handmade scrub brushes and brooms from Iris Hantverk.

It shreds and slices. But does it work?

Still a great pan, though.

You shouldn't have to fear for your safety every time you open your freezer. Here's how to give it a makeover.

This common utensil is good for more than just eating.

One writer tried the smallest sister and newest addition to the Kitchen Aid family. Was it worth it?

Figure out your fridge's cold zones and never have to defrost your morning milk again.

You're about to turn your kitchen up to 11.

One tool. One chance. No take-backs.

To keep your produce fresher, longer, you need to get your flow right.

If the BFG went to the dentist, this is what they'd use to clean his teeth. But it's actually designed to flip food.

We took a look under the vent hood and found some very scary things.

Overcrowded countertops and oversized appliances only make cooking harder.

Who knew a piece of paper could wield so much power?

You've packed the burgers, blankets, and beers. But there are a few other helpful items you should take with you if you're grilling at a park, beach, or other public space.

It can shave. It can ribbon. It can curl. It can zest. It can get you at least a hundred new Instagram followers.