Beverages
Pressure-Cooker Espresso and Toasted Almond Flan
A perfect marriage of two of the very things that represent my love of food and culture: espresso and flan. It doesn’t get much better than this. The toasty almonds add great texture and the espresso will subtly keep you energized.
By Bren Herrera
Matcha White Hot Chocolate
This rich and creamy white chocolate has tropical notes thanks to the coconut milk, plus a boost of caffeine and bold green color from matcha powder.
By Katherine Sacks
Matcha-Mango Smoothie
This simple smoothie gets a bolt of caffeine from matcha and a dose of protein from yogurt. The combo of yogurt, mango, and matcha results in a tartly refreshing smoothie.
By Katherine Sacks
Matcha-Mint Sparkler
This lime-mint-matcha combo is a great morning or afternoon pick-me-up—a splash of rum turns it into an invigorating cocktail.
By Katherine Sacks
Meet Lagom, the Swedish Art of Moderation
Tired: Danish cosiness. Wired: Swedish chillness, and 1.5 percent milk.
By Sam Worley
Quick Raspberry Charlotte
Saturated with brandy, cream, and raspberry purée, dried Italian-style savoiardi get the French treatment here.
By Andrea Albin
The Boozy Secret to Better Coconut Desserts
It's a spirit you should never, ever drink. And yet it's a spirit I always keep on the shelf.
By Joe Sevier
Five Best White Wines to Drink This Summer
Reach for these cool white wines—and pair them with these ten delicious recipes
By Susan H. Gordon
How to Throw a Valentine's Day Singles Party
Throw a fun mixer with these tips on food, drinks, decor, and get-to-know-you games from a panel of pros.
By Megan O. Steintrager
5 Aphrodisiac Cocktail Recipes for Your Valentine
Looking for a love potion? Try a romance-inducing drink from NYC's Museum of Sex
By Josey Miller
The Best Irish Beers for St. Patrick's Day
These five Irish beers prove their versatility with sweet and savory recipe pairings whether you're celebrating Ireland's national holiday or you just need a little liquid luck.
By Joshua M. Bernstein
Top 5 Mother's Day Wines
A collection of bottles that honor the achievements of women past and present
By Natalie Maclean
Have You Been Brewing Green Tea Wrong This Whole Time?
Here's how to do it right, plus a guide to buying and storing the beloved ancient beverage.
By Janet Rausa Fuller
Chai-Spiced Hot Toddy
This rum-spiked hot toddy is infused with fiery black pepper, revitalizing cinnamon, and cleansing cardamom to cure the winter blues.
By Kat Boytsova
The Cheerios of the Future! (And 4 More New Products On Grocery Shelves)
Taking stock of five products options on grocery shelves.
By Sam Worley
Sierra Nevada Recall (and Other Food News)
You might want to read this before you take a sip of that Pale Ale.
By Sam Worley
This New Study Has the Best News Ever About Caffeine
Go ahead, drink coffee as if your life depended on it. Because that might actually be true.
By Adina Steiman
What's With All the Hype Around Matcha?
It's not matcha-do about nothing! The powdered Japanese green tea is versatile and delicious.
By Sam Worley