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Alcohol

Blinker

Keep your coupes chilled and ready for this simple 3-ingredient rye whiskey cocktail.

Fino Martini

Swap the dry vermouth for fino sherry to bring your martini to new heights.

Old-Fashioned

The best old-fashioned recipe is the one you love. Made with bourbon or rye, this simple stirred drink is destined to become your new go-to.

This Rule-Breaking Red Cocktail Is a Certified Legend

The Gunshop Fizz pairs a whole lot of bitters with a little fresh fruit.

Sazeraquiri

A blend of two icons, the Sazeraquiri is greater than the sum of its parts.

Angostura Fizz

A spicy fizz that will make Angostura bitters your new favorite spirit.

Boost the Flavor of Your Cocktails With Oleo Saccharum

Bartenders love this classic 2-ingredient citrusy syrup.

What’s More Refreshing Than a Mojito? A Frojito.

All the rum and cooling mint, none of the muddling.

Frojitos

Skip the muddling and grab the blender to make this frozen riff on a mojito.

Sicilian-Style Pasta With Sardines

This spaghetti with fennel and sardines turns a few simple pantry ingredients into a rustic seafood feast.

Irish Coffee Called; It Wants In On Summer

James Beard’s iced version of the booze-and-caffeine combo is just the kind of cooling balm August requires.

This 2-Ingredient Thirst Quencher Is More Than a Century Old

To beat the heat, grab a bottle of beer and some fizzy lemon soda.

Pimm’s Shandy

What do you get when you combine a Pimm’s cup and a shandy? The ultimate easy-drinking refresher.

Black Forest Cake

With three layers of chocolate sponge cake, a spiked sour cherry filling, and whipped cream frosting, this German classic is bound to impress.

Classic Shandy

A summery lemon shandy is easy to make and may just be the world’s most refreshing drink.

Iced Irish Coffee

A classic Irish coffee revives in the winter, but in summer, we prefer this chillier version.

How Ice Obsessives Brought Clear Cubes to the Home Bar

Need a new hobby? Join the throngs of home bartenders who are working toward perfectly clear cocktail ice.
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