Quick & Easy
My Shortcut to Making Aloo Chaat? Using Frozen Tater Tots
It's also an incredibly easy dinner.
By Urmila Ramakrishnan
How to Make Scrambled Eggs Perfectly, Every Time
Just say no to a rubbery, crusty, dried-out scramble.
By Zoe Denenberg
Blueberry Compote
Pile it on waffles, stir into Greek yogurt, or spoon over cheesecake or crepes: Blueberry compote knows no bounds.
By Lillian Chou
Chicken Parmesan on a Weeknight? It’s Possible With This One-Pan Wonder
All it takes is 30 minutes to make this simplified version of the comfort food classic.
By Jesse Szewczyk
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61 Breezy 5-Ingredient Recipes to Keep Your Grocery List Short
Featuring five ingredients or fewer, these recipes make a big impact with just a handful of groceries.
By Joe Sevier and The Editors of Epicurious
Blondies
Everyone needs an irresistibly buttery back-pocket blondie recipe in their toolbox. This is ours.
By The Epicurious Test Kitchen
That Jar of Lemon Curd Is a Glaze Waiting to Happen
This store-bought ingredient isn’t just for dessert.
By Jesse Szewczyk
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
By Zoe Denenberg and The Editors of Epicurious
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61 Easy Thanksgiving Recipes for a Less-Stressful Feast
These easy-to-prepare recipes will ensure a delicious holiday.
By Joe Sevier and The Editors of Epicurious
No-Churn Blackberry Biscuit Ice Cream Cake
As the name suggests, this no-churn ice cream cake is super-simple to put together: a crunchy biscuit base filled with vanilla ice cream and a blackberry ripple
By Hermine Dossou
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71 Weeknight Dinner Ideas to Keep in Your Back Pocket
Out of dinner ideas? We’ve got weeknights covered.
By Joe Sevier and The Editors of Epicurious
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19 Recipes for Breakfast on the Go
Make these granola bars, overnight oats, and muffins ahead of time, and eat well every morning of the week.
By Anna Hezel
Graham Cracker Crust
Cheesecake is just the beginning of what this no-bake, back-pocket wonder can do.
By The Gourmet Test Kitchen
Baked Apple Pancake
Cinnamon and brown sugar bring warm flavor to this puffy, large-format apple pancake.
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39 Easy Vegetarian Recipes for Speedy Sustenance
For the days when you’re tired and hungry and getting dinner on the table just doesn’t feel doable, turn to these quick meatless meals.
By Zoe Denenberg
Gin Rickey
With all due respect to the mighty gin and tonic, the rickey may just be the world’s most refreshing gin cocktail.
By Shelley Wiseman
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37 Easy Cake Recipes for Low-Effort, Celebration-Worthy Desserts
Simply delicious (and deliciously simple) cake recipes you’ll love.
By Zoe Denenberg
Classic Mayonnaise
If you’ve ever looked at a jar of mayo and wondered, “So what is this stuff exactly?” this homemade mayonnaise recipe is for you.
By Scott Peacock
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61 Easy Vegan Recipes for Low-Effort Plant-Based Meals
These easy vegan meals are free from meat and dairy—but they’re also free of fuss.
By Zoe Denenberg and The Editors of Epicurious
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31 Bundt Cake Recipes for Beautiful Baking Without Fuss
These pretty cakes are low-effort, high-reward.
By The Editors of Epicurious